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Many of the disorders that gastroenterologists treat do not have very effective treatments, so there is lots of room for innovation, Sidhartha R. Sinha, MD, told attendees at last year’s AGA Tech Summit.
Gastroenterologists should get involved in innovation early because there is much to learn, Dr. Sinha of Stanford (Calif.) University advised in this video interview from the meeting. It can be a tough business, but if one focuses on the clinical need and considers the number of patients who could benefit from such advances, then innovation can be a rewarding path to pursue, he noted.
Innovation in gastroenterology will be front and center again at the 2017 AGA Tech Summit, which is sponsored by the AGA Center for GI Innovation and Technology.
The video associated with this article is no longer available on this site. Please view all of our videos on the MDedge YouTube channel
Many of the disorders that gastroenterologists treat do not have very effective treatments, so there is lots of room for innovation, Sidhartha R. Sinha, MD, told attendees at last year’s AGA Tech Summit.
Gastroenterologists should get involved in innovation early because there is much to learn, Dr. Sinha of Stanford (Calif.) University advised in this video interview from the meeting. It can be a tough business, but if one focuses on the clinical need and considers the number of patients who could benefit from such advances, then innovation can be a rewarding path to pursue, he noted.
Innovation in gastroenterology will be front and center again at the 2017 AGA Tech Summit, which is sponsored by the AGA Center for GI Innovation and Technology.
The video associated with this article is no longer available on this site. Please view all of our videos on the MDedge YouTube channel
Many of the disorders that gastroenterologists treat do not have very effective treatments, so there is lots of room for innovation, Sidhartha R. Sinha, MD, told attendees at last year’s AGA Tech Summit.
Gastroenterologists should get involved in innovation early because there is much to learn, Dr. Sinha of Stanford (Calif.) University advised in this video interview from the meeting. It can be a tough business, but if one focuses on the clinical need and considers the number of patients who could benefit from such advances, then innovation can be a rewarding path to pursue, he noted.
Innovation in gastroenterology will be front and center again at the 2017 AGA Tech Summit, which is sponsored by the AGA Center for GI Innovation and Technology.
